Honeybees are disappearing for unknown
reasons around the United States
The
decline has been drastic: Last winter, bees
disappeared from 23 percent of American beekeeping
businesses. Causes of the phenomenon,
however, have remained a mystery.
Now, scientists from
several universities and the United States Department of
Agriculture say they have a possible explanation for the
bee decline, also called colony-collapse
disorder. One suspect is a little-known virus called
Israeli acute-paralysis virus (IAPV).
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Honeybees
in the United States have been plagued by the
varroa mite, which you can see here as the dark,
rounded parasite on this bee's back. The mites
spread and worsen diseases, possibly
including acute-paralysis virus.
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USDA
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The virus kills bees.
Researchers l first described it in 2004. But until now,
bee experts hadn't paid much attention to it.
When trying to find out
why the bees were disappearing, a research team at
Columbia University in New York City studied bee colonies
both with and without symptoms of the collapse disorder.
In each colony, the scientists looked for evidence of
microbes living only in the sick colonies.
Their search turned up
large numbers of two types of fungi once suspected of
causing colony-collapse disorder. The data, however,
showed that the fungi were almost as common in colonies
without symptoms of the disorder as they were in
symptomfree colonies. The researchers concluded that the
two fungi probably weren't the cause of the disorder.
Studies of the presence
of IAPV, however, were more revealing. In those studies,
done by a team at Pennsylvania State University in
University Park, the virus showed up in 83 percent of
samples from colonies with symptoms.
Only 5 percent of samples from symptomless colonies had
it, reports lead researcher Diana Cox-Foster.
Scientists still don't
know whether IAPV can single-handedly cause
colony-collapse disorder. One reason is that even if the
virus is making colonies sick, it could have a partner in
crime. It's possible, for instance, that mites or
chemicals in the environment weaken bees, making them more
likely to catch IAPV.
Either way, scientists
are encouraged. They now know that the presence
of IAPV is a strong sign that a colony has the disorder.
And they know how to screen colonies for IAPV.
Scientists are still
trying to figure out how IAPV came to the United States.
Cox-Foster and her colleagues have found IAPV in living
bees from Australia and in bee food from China.
"This is the first
record of the virus in North America," Cox-Foster
says.
The United States
currently allows bee products to be imported from Canada,
Australia, and New Zealand. If it turns out that this
trade is spreading disease, the rules might eventually
change.—Emily Sohn